Author: Estefania Souza

Imagine this: it is four p.m., that time of day between lunch and dinner when the dreadful stomach grumbling begins. Focusing on anything other than food for more than thirty …

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If there was one dish I craved constantly throughout my childhood, it was macaroni and cheese. Ever since I tried it (or since I can remember), I would pester my …

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If there is one thing I love about chips, it’s their crispness. The crunch that comes with chewing a chip cannot be simply replicated. Too bad each bite comes with …

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Raise your hand if you like french fries. If you kept your hand down, stop lying; I have yet to meet someone who does not enjoy  crispy (or soggy) potato …

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Remember when Mom tried to push the apple chips—when she tried to replace the crispy, greasy and salty potato chips with a more healthy snack? I do, and I hated …

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There is a common misconception that sweet potato fries, for the simple fact that they are not french fries, are healthy. Sure, they may be healthier for you than regular …

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There is something about chips that always get me hooked. Is it their thin crispiness, their crunchiness–which sounds off with every bite–or their often perfect browning? I have no idea. …

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From the moment I broke a piece off, I realized it was going to taste good. I could feel the warmth of the fresh oven and the softness of a …

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Regardless of what I eat for dinner–be it something healthy or not, like this yummy fettuccine Alfredo–or of how full I feel after my meal, I have a sweet tooth …

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Almost one hundred years ago, a man named Alfredo di Lelio added a special dish to the menu at his Rome restaurant, because his wife enjoyed the pasta so much …

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Lunch time rolls around and suddenly avoiding fast food turns into a difficult feat. A bowl from Panda Express seems to jump out like a venomous snake would in the jungle; the …

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